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Originally posted by wayne1218 View PostThat was minor. I have others in my memory bank much bigger than that!
KAZ
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Originally posted by wayne1218 View PostIf it wasn't "Maine" Lobster, it wasn't the bombage!
KAZ
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Originally posted by KazDog View PostFrozen tail. who knows where it came from. But I'm sure fresh lobo from Maine are the best. I believe I heard they are a little sweeter and taste a little different than Australian and Pacific lobo....Lucky bastage!
KAZ
It is $3.75 a pound right now here and i have never seen it that cheap. The economy is killing the lobstermen up here and they are catching way more than they are selling. Shit is soooooooooooooo good!
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Originally posted by wayne1218 View PostThere is no lobster like Maine Lobster. We here them say that all over the country on the food channel. My uncle lives in California and i have another one in Virginia. They both say that lobsters where they live taste totally different. I have heard that from tourists forever too. My uncle's are always having them shipped there. My wife was down in Florida and a couple places had "Maine Lobster" on the menu but it was priced really high because of having it shipped in. We even have a ton of Massholes come up here to get Maine Lobster. Must be something in the water. It has a lot to do with cold water. That's all i know!
It is $3.75 a pound right now here and i have never seen it that cheap. The economy is killing the lobstermen up here and they are catching way more than they are selling. Shit is soooooooooooooo good!
KAZ
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Originally posted by KazDog View PostYou're exactly right. It's the cold water. Pacific and Aussie water is warm in comparison. I swear I could eat JC's cock every night. He is cheap. I need to check and see how much it cost me to ship him here to Cali....
KAZ
Damn Kaz, cant you find some local cock instead.NBA is a joke
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